Cantler's featured in "Southern Living Magazine"
In stores April 15th

Southern Living will be featuring Cantler's in their next story, " 204 Food Finds Across the Region," which lists the South's best foods, from fine dishes in elegant bistros to unique and inexpensive snacks, all hand-picked by Southern Living's staff writers during their travels. The story will focus on local landmarks as well as surprising discovers, including everything from bakeries and breads to ice cream and shakes to Mexican restaurants and uptown eateries. Southern Living has singled us out as among the South's best food finds.

An Annapolis, Maryland icon, Cantler's waterfront restaurant and crab house has been serving the area's freshest seafood to watermen, boaters, and land lovers alike for 3 decades. Sheltered in the quiet waters of Mill Creek, Maryland and just minutes from Annapolis City Dock, Cantler's prepares steamed Maryland blue crabs, clams, oysters, shrimp and fish... all served piping hot and ready to enjoy in the atmosphere reminiscent of Maryland's Chesapeake Bay heritage. Come as you are to Jimmy Cantler's Riverside Inn and discover Annapolis as you never have before. Cantler's Riverside Inn, where the watermen gather for fresh seafood and steamed Maryland blue crabs 7 days a week, all year 'round.